Ingredients
Main Ingredients
- 2 cups frozen strawberries
- 1 cup lemonade
- 1 cup ice
Sweetener (Optional)
- 2 tablespoons sugar (add to taste, or substitute with simple syrup)
Garnishes (Optional)
- Lemon wedge
- Fresh strawberries
- Mint sprigs
Instructions
- Blend the Base: Add the frozen strawberries, lemonade, and ice to a high-speed blender. Blend on high until the mixture is completely smooth and slushy, ensuring the ice and strawberries are well incorporated for a frosty texture.
- Sweeten to Taste: Taste the blended mixture. If you’d like it sweeter, add sugar or simple syrup as desired. Blend again until the sweetener is fully dissolved and distributed.
- Serve: Pour the frozen strawberry lemonade into tall glasses immediately. Garnish with a lemon wedge, fresh strawberries, and mint sprigs if desired. Enjoy right away for the best icy texture!
Notes
- Adjust the sweetness to preference by adding more or less sugar, or using simple syrup for easier blending.
- If your blender struggles with frozen fruit, let the strawberries thaw just slightly or add a little extra lemonade.
- This recipe works well with other frozen berries—try adding raspberries or blueberries for a twist.
- For an adult version, add a splash of vodka or rum before blending.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 glass (1/2 recipe)
- Calories: 152
- Sugar: 33g
- Sodium: 15mg
- Fat: 0.5g
- Saturated Fat: 0.02g
- Unsaturated Fat: 0.3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
