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Vanilla Chai Protein Smoothie Recipe

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4.3 from 22 reviews

This Vanilla Chai Protein Smoothie combines the warm, comforting flavors of chai tea and vanilla with a nutritious plant-based protein boost. It’s a delicious and energizing beverage perfect for a pre-workout snack or a healthy start to your day. The blend of unsweetened vanilla almond milk, frozen banana, and Burt’s Bees™ Plant-Based Protein Shake creates a smooth, creamy texture complemented by the aromatic chai spices and a hint of vanilla extract, finished with a sprinkle of cinnamon and fresh banana slices for garnish.

  • Total Time: 12 minutes
  • Yield: 1 serving

Ingredients

Main Ingredients

  • 1 1/2 cups unsweetened vanilla almond milk
  • 1 large frozen banana
  • 1 scoop Burt’s Bees™ Plant-Based Protein Shake – Vanilla
  • 1 chai tea bag
  • 1/4 tsp vanilla extract

For Garnish

  • Ground cinnamon powder
  • Chopped banana slices

Instructions

  1. Steep the Chai Tea: Heat the almond milk on the stove or in the microwave for 1-2 minutes until hot and steaming. Place the chai tea bag into the hot almond milk and let it steep for at least 5 minutes to infuse the flavors. Once steeped, remove the tea bag and refrigerate the chai milk until thoroughly chilled.
  2. Blend the Smoothie: In a high-quality blender, combine the chilled chai tea almond milk, frozen banana, plant-based protein powder, and vanilla extract. Blend on high speed until the mixture is smooth and creamy.
  3. Serve and Garnish: Pour the smoothie into a tall glass. Garnish with freshly chopped banana slices and a light sprinkle of ground cinnamon powder to enhance the flavor and presentation. Enjoy immediately for the best taste and nutritional value.

Notes

  • Preparing the chai almond milk the night before allows it to chill fully, making the blending process quicker.
  • The frozen banana thickens the smoothie and provides natural sweetness, but can be adjusted based on texture preference.
  • For a colder smoothie, add a few ice cubes while blending.
  • If you prefer a stronger chai flavor, steep the tea bag longer or use two chai tea bags.
  • This recipe is plant-based and suitable for a vegan diet.
  • Author: ELLA
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes
  • Category: Smoothie
  • Method: Blending
  • Cuisine: American
  • Diet: Vegan