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Blueberry Muffin Energy Bites Recipe

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4.2 from 64 reviews

These Blueberry Muffin Energy Bites are a wholesome, no-bake snack that combines the flavors of blueberries, oats, and nut butter into a convenient, grab-and-go bite. Perfect for a quick energy boost, they are packed with fiber, protein, and natural sweetness, making them a nutritious and delicious treat.

  • Total Time: 40 minutes (including chilling time)
  • Yield: 25 servings

Ingredients

Dry Ingredients

  • 1 cup old fashioned oats
  • 1/2 cup ground flax seed
  • 2/3 cup toasted coconut
  • 1/2 cup dried blueberries
  • 1 tablespoon chia seeds
  • pinch of salt

Wet Ingredients

  • 3/4 cup nut butter (homemade almond butter recommended)
  • 1/4 cup maple syrup or honey (adjust more to taste)
  • 1/4 teaspoon vanilla extract

Instructions

  1. Combine Ingredients: In a large bowl, stir together all the dry ingredients — oats, ground flax seed, toasted coconut, dried blueberries, chia seeds, and a pinch of salt — ensuring they are evenly mixed.
  2. Add Wet Ingredients: Mix in the nut butter, maple syrup or honey, and vanilla extract until all components are well incorporated, forming a sticky mixture.
  3. Chill the Mixture: Place the mixture in the refrigerator and chill for about 30 minutes. This helps the mixture firm up, making it easier to shape.
  4. Form Energy Bites: After chilling, scoop tablespoon-sized portions and squeeze them firmly into balls so they hold their shape.
  5. Store and Serve: Keep the energy bites chilled for best texture and freshness. Enjoy as a nutritious snack anytime.

Notes

  • You can substitute maple syrup with honey depending on your preference.
  • Adjust sweetness by adding more or less maple syrup or honey.
  • These bites are best stored chilled to maintain firmness.
  • Feel free to swap toasted coconut for unsweetened shredded coconut.
  • Nut butter variations like peanut or cashew butter can be used.
  • Author: ELLA
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian