Ingredients
Fruits
- 1 1/2 cups frozen strawberries
- 1 banana, fresh or frozen
Dairy Alternatives
- 1/2 cup plain, unsweetened vegan yogurt
- 1/2 cup plain, unsweetened soy milk
Other Ingredients
- 2 tablespoons cocoa powder
- 1 tablespoon maple syrup
Instructions
- Prepare Ingredients: Gather all ingredients including frozen strawberries, banana (fresh or frozen), vegan yogurt, soy milk, cocoa powder, and maple syrup to ensure a smooth blending process.
- Blend Smoothie: Add all the ingredients into a blender and puree until the mixture is smooth and creamy, making sure there are no chunks remaining.
- Serve: Pour the smoothie evenly into 2 glasses and serve immediately for the best taste and texture.
Notes
- Use frozen fruit to achieve a chilled, thick smoothie without added ice.
- Maple syrup can be adjusted or substituted with another natural sweetener to your taste preference.
- For a thicker smoothie, add more vegan yogurt or reduce soy milk.
- This recipe is naturally vegan and gluten free.
- To enhance the chocolate flavor, consider adding a teaspoon of vanilla extract.
- Prep Time: 3 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegan
